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Maryland Today
Athletics Arts & Culture Campus & Community People Research
Athletics Arts & Culture Campus & Community People Research

Topics

Food

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People

April 20, 2020
Alum Creates Fundraiser to Donate Restaurant Meals to Doctors, Nurses Fighting Pandemic in NYC
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Campus & Community

March 30, 2020
Donations Sought as Economic Fallout of COVID-19 Contributes to Food Insecurity
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COVID-19 Information

March 20, 2020
What Restaurant Owners and Their Customers Can Do in the Face of Immense Challenges
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Campus & Community

February 13, 2020
Student Business Turns Homely Fruit Into Chuggable Nectars
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Campus & Community

February 07, 2020
Dining Services Adds Appliances to Protect Students at Risk of Reactions
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Campus & Community

January 28, 2020
New Discovery District Venue to Combine the Creative and Culinary
Beyond Meat

People

January 17, 2020
A Terp Started the Country’s Leading Plant-based Meat Company to Upend How We Eat
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Campus & Community

December 03, 2019
Staff, Faculty Welcome Terp Students to Their Homes for Holiday Feasts
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Campus & Community

November 13, 2019
Largesse of Leftover Legumes Grown in Soil Experiment Feeds Campus
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Research

September 30, 2019
Extension, Montgomery County Golf Plant Vineyard to Help Prepare Aspiring Winemakers
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Campus & Community

September 16, 2019
Dietetics Grad’s Latest YouTube Cooking Competition Episode Aims for Efficiency With Ingredients
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Arts & Culture

September 13, 2019
Rock, Rap, Wrestling and Visual Poetry Among Highlights at Campus Arts Extravaganza
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Campus & Community

September 06, 2019
With Lidl’s Opening, Options for Groceries in Greater College Park Keep Growing
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Campus & Community

September 05, 2019
Terp’s YouTube Cooking Competition Returns, With Good Tastes
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Campus & Community

September 03, 2019
6 Ways Dining Services Freshened Up For Fall
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Campus & Community

August 27, 2019
UMD Becomes First University to Join Coalition Fighting Climate Change Through Sustainable Menu Choices