Topics
Food
May 14, 2019
Students, Alums Mark 44-Year Run of Vegetarian-Friendly Sandwich Shop
May 10, 2019
New Dining Services Program Offers Ramadan Meals to Observing Students
May 03, 2019
UMD Makes EpiPens Available in All Dining Halls
April 24, 2019
Millennials Line Up for Antibiotic-free, Even Meatless Fast Food
April 24, 2019
New in-Home Sanitation Method Could Eliminate Bacteria From Food With Electrified Air
April 16, 2019
Libraries Event Inspires Book-Based Bake-Off
April 05, 2019
Green Tidings Mobile Dining Is Back. Here’s Everything You Need to Know About It
April 04, 2019
Farmers Market-Goers Pedal to Make Smoothies During UMD Bike Week
March 27, 2019
Terp Chef Behind D.C. Restaurant Group in Running for James Beard Award
March 05, 2019
Alum Secures $1M to Pep Up Energy Drink Company Zest Tea
February 19, 2019
Broad-scale Look at U.S. Agriculture Finds Midwest Vulnerable Due to Industry Changes, Rising Temperatures
February 18, 2019
UMD-affiliated Hughes Center Surveyed Public’s Familiarity With Agriculture Industry
February 15, 2019
Surge of New Restaurants Strengthens Greater College Park’s Food Scene
February 12, 2019
Architecture Alumna Builds Career as Food Blogger
February 05, 2019
Levels Below EPA Standards Still Prompt Health Questions, UMD Researchers Say
January 30, 2019
School of Music Faculty Member Bangs the Drum for Korean Comfort Food at New College Park Eatery