Skip Navigation
MarylandToday

Produced by the Office of Strategic Communications

Subscribe Now

Dining Services

Student gets food at dining hall

What You Need to Know in Fall 2021: Dining Services

In-Person, Anytime Dining Returns With New Chef-Driven Dishes

Read More
Employee stocks shelves in the Campus Pantry

A Cooler Way to Help the Hungry

New, Expanded Campus Pantry Opens With Fridge, Freezer and Demo Kitchen

Read More
Campus pantry bags

SGA Allocates Additional $400K+ to Support Student Services

Funding Exceeds $1M This School Year; New Money to Fight Food Insecurity, Bolster Crisis Fund, Create Student Jobs

Read More
Pines meets Testudo during Pines on Parade

The Latest Scoop

Ice Cream Named for Pines Becomes Newest Maryland Dairy Flavor to Honor a Terp

Read More
Illustration of fruit, a burger, cookies

From A La Carte to Mocha Turtle Tarts

How Dining Services Dished Out Fall 2020

Read More
Student gets food at dining hall

What You Need to Know in Fall 2020: Dining Goes Out of—and Into—the Box

From ‘Outposts’ to Purple Zones, Services Adapt for Safety

Read More
Two gardeners plant crops

Digging Deep for Those in Need

Community Learning Garden Donating 100% of Harvest to Campus Pantry Amid Pandemic

Read More
The university community is grieving the death of its first staff member from complications due to COVID-19, UMD President Wallace D. Loh announced yesterday.

University Loses First Staff Member to COVID-19

Longtime Dining Services Manager Died of Complications Related to Virus

Read More
Campus Pantry workers give out bags of food at a tent

Campus Pantry’s Clientele Nearly Triples in Size Amid Pandemic

Donations Sought as Economic Fallout of COVID-19 Contributes to Food Insecurity

Read More
Current Page is 1
1

Maryland Today is produced by the Office of Strategic Communications for the University of Maryland community weekdays during the academic year, except for university holidays.