Karen Shih ’09
Karen Shih has come full circle from her toddler days, when she lived with her parents in University of Maryland graduate housing. She's written for a variety of schools, including Brandeis University, Tufts University and Perkins School for the Blind, and she's always ready to cover the next great food or animal story.
How to Make Friends as an Adult—and Keep Them
In New Book, Psychologist Debunks Myths, Offers Tips
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A Tail of Success
Alum’s Popular ‘Cat Cafés’ in D.C., Hollywood Draw Celebrities While Saving Kitties
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No Appetite for Racist Stereotypes
In New Book, Professor Chews Over the Consequences of Food Shaming
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The Godmother of Title IX
Bernice Sandler Ed.D. ’69 Was the Force Behind the Seminal Law Passed 50 Years Ago This Week
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Terp After Terp (After Terp After Terp After Terp)
Five-Generation UMD Family Looks Back on Long Legacy
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Residence Hall Essentials Get New Lease on Life at Campus ReUse Store
Students Can Donate Gently Used Appliances, Accessories to Benefit Other Terps
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Five Ways to De-stress During Finals Week
Try Cuddling Canines, Mindful Meditating or Picking Up a Paintbrush
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A Peek Inside … The Academy for Innovation and Entrepreneurship Office
In Airy Shared Space, Creativity and Collaboration Flourish
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What It Takes: Maryland Day
UMD’s Biggest Event of the Year Is Back With Baby Farm Animals, Star Terp Athletes, Giveaways and Games Galore
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Circumventing Curfew and Chemistry Woes in 1930s College Park
106-Year-Old Alum Shares Favorite UMD Memories
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‘I Came to Write About Everyday People Whose Lives Are Embroiled in This War’
Amid Checkpoint Scares and a Visit to a Makeshift Morgue, Journalism Alum Reports From Ukraine
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Book Pulls the Lid Off Canned Food’s History
Cupboard Staple’s Impact Goes Beyond the Dinner Table
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