Maryland Today is (mostly) in hibernation until Jan. 27. We’re not sending daily emails, but are occasionally updating the website with timely articles and other information. Have a safe, fun winter break!
Produced by the Office of Marketing and Communications
Produced by the Office of Marketing and Communications © 2022
Karen Shih has come full circle from her toddler days, when she lived with her parents in University of Maryland graduate housing. She's written for a variety of schools, including Brandeis University, Tufts University and Perkins School for the Blind, and she's always ready to cover the next great food or animal story.
UMD’s Mascot Comes in Many Different Forms Around Campus. See How Many You Know
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New Oboe Professor Brings Accessible Approach to Classical Music
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Arboretum Program Introduces Caretakers and Kids to Plants, Pollinators Across Campus
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Do They Suck Your Blood? Are They Actually Blind? A Wildlife Biologist Explains
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Alum Named NYC Taxi Commissioner Navigates Ridesharing’s Rise, Drivers’ Economic Woes—and Plenty of Midtown Traffic
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Framed Food Stamp, Iconic Roosevelt Quote Fuel Child Advocate’s Activist Spirit
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From Viral TikTok Recipes to Decades of Curry-Cooking Experience, UMD Chefs Draw Widely for Inspiration
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As the Invasive Species Hits UMD, Entomologist Explains How Much of a Threat It Really Is
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As UMD Preschool and Research Center Turns 75, Director Says to Start by Ditching Your Phone
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Passion for Provolone, Parmesan Drives Alum to Pivot From Overseas Development to Opening Tasting Bar
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State Climatologist, a UMD Researcher, Calls for Diverse Scientific Voices as Climate Change Hits Globally
Read MoreMaryland Today is produced by the Office of Marketing and Communications for the University of Maryland community on weekdays during the academic year, except for university holidays.
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