Plant Science and Landscape Architecture
Dye-ing for More Natural Colors
Plant Sciences Class Combines Chemistry, Art and History as Students Create Plant-, Insect-Based Dyes
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USM Named to Top 10 of Nation’s Patent-Producing Universities
University of Maryland, College Park Awarded 59 Patents in 2023
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Pollinators, Pesticides and Peaches
Professors’ Blog Expands Access to Agricultural and Nature Information for Spanish Speakers
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UMD Researchers Sequence Genome of World’s First Farmed Crop
Ancient Wheat Could Safeguard Global Food Supply by Boosting Drought, Disease Resistance of Modern Strains
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Study Finds Sea-level Rise Is Swallowing Farms in Maryland, Delaware and Virginia
UMD Researchers, Colleagues Found 19,000 Acres of Farmland Converted to Marsh in 6 Years
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Apples, Adapted
New Fruit From UMD Could Weather Changing Climate and Labor Shortages to Boost Grower Profits
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A Peek Inside … Aaliyah Flores’ Office in Plant Sciences
‘More Is More’: Administrative Assistant Shares Ethos Behind Vibrant, Verdant Space
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Safeguarding a Crop to Feed the Future
Researchers Work With Wheat to Increase Disease, Pest Resistance
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Students Channel Animal Instincts to Create Urban Spaces
Summer Design Course Explores Human, Wildlife Cohabitation
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Insight From an ‘Inside-out Fruit’
Strawberries’ External Seeds Helped UMD Researcher ID Mechanism for Fruit and Seed Development in Flowering Plants
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UMD Team Wins EPA’s Green Infrastructure Design Competition
Plan Would Reduce Runoff, Expand Green Space, Emphasize Campus Creek
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Could Stressed Plants Be Healthier Plants?
$600K USDA Grant Funds Study on How Drought, Light and Temperature Could Improve Nutrition and Pathogen Resistance in Kale, Lettuce
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