Karen Shih ’09
Karen Shih has come full circle from her toddler days, when she lived with her parents in University of Maryland graduate housing. She's written for a variety of schools, including Brandeis University, Tufts University and Perkins School for the Blind, and she's always ready to cover the next great food or animal story.
From Old Traditions to Old Bay Turkey
Dining Services Chef Offers Unusual Recipes to Try This Year
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UMD’s Overnight Workers Come Out of the Dark
Cleaning, Maintenance Crews Share Surprising Stories, Challenges of Post-Sunset Work
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5 Key Takeaways From COP26
Participating UMD Researchers, Staff Share Hopes, Concerns as UN Climate Conference Wraps Up
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A Ramen-Fueled Recovery
Chef and Restaurateur Alum Who Brought Authentic Japanese Noodles to D.C. Looks for Post-Pandemic Comeback
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Teddy the UMPD Comfort Dog Makes His Debut
Campus Community Lines Up for Puppy Kisses and Selfies at Terp Carnival
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New Dining Hall Name Unveiled at Ground Blessing Ceremony
‘Yahentamitsi’ Honors Piscataway, Indigenous People of Maryland
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Five Things You Never Knew About Cemeteries
MLIS Student and TikTok Star Shares Fun Facts and Viral Videos
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From Living and Learning to Living and Teaching
Honors College Scholar-in-Residence Spends Semester in Residence Hall Digs
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Technology for All
The Trace Center Celebrates 50 Years of Making Computers, Phones Accessible
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Honors College to Launch Programs in Global Affairs, Business
Students Will Gain Tools to Address Societal Challenges Through Interdisciplinary Curricula
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La Profesora and the Podcast
Biweekly Episodes Highlight Latinx/a/o Journeys and Achievements in Higher Ed
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A ‘One-Stop Shop’ for Student Support
Inaugural Dean of Students Outlines Her Plan to Help Terps Navigating Challenges
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