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Heidi Scott ’09

two people work in greenhouse

On Nepal Research Trip, Graduate Students Strive for Solutions for Food, Energy, Water

Grand Challenges-Funded Project Works With Villagers Facing Climate Change Fallout

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group gathers in food forest

UMD Researchers Help Hyattsville’s Food Forests Look to the ‘FEWture’

Pawpaws, Persimmons and Beach Plums: Edible Ecosystems to Become More Resilient

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Maryland Today is produced by the Office of Marketing and Communications for the University of Maryland community on weekdays during the academic year, except for university holidays.