Produced by the Office of Marketing and Communications
USDA Grant to Support Study of Flavonoid’s Influence on Digestion of Beneficial Food Compounds
UMD Researchers Co-Lead $6M Study on Brain Development During Nap Transitions
UMD Female Scientists Reflect on Overcoming Moments of Doubt
How Foods for the Big Game Can Deliver a Partisan Bite
UMD Team Receives $5M Grant for Tech Solutions to Reduce Food Insecurity and Waste
New Greenhouse Will Triple Research, Education of Sustainable Farming Method
Student Journalists Examine Impacts of ‘Race and Place’ on Decisions
UMD Researchers, Partners Develop Interactive Map to Visualize Changes in AI Job Postings Across U.S.
Economist’s Research Quantifies Impact on Economy When Presidents Weigh in on Monetary Policy
Comparison of Leveled vs. Still-Standing Buildings Could Lead to Better Fire Modeling, New Safety Tech
The Social Media Pioneer Changed the World, But Not Always for Good. A UMD Expert Explains Its Complicated Legacy.
UMD Business Professor Helps Develop Algorithm That Crunches Eye-Movement Data for Screen Users
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