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Karen Shih ’09

Karen Shih has come full circle from her toddler days, when she lived with her parents in University of Maryland graduate housing. She's written for a variety of schools, including Brandeis University, Tufts University and Perkins School for the Blind, and she's always ready to cover the next great food or animal story.

Student gets food at dining hall

What You Need to Know in Fall 2021: Dining Services

In-Person, Anytime Dining Returns With New Chef-Driven Dishes

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Three students pose with T-shirts

University Honors Takes Lesson From Hogwarts

Freshmen in Updated Honors College Program Join Houses for Community-Building, Competition

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Conservation

Baltimore’s Conservation Champion

Alum leads community engagement for National Aquarium

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Ashley

Reality Bites

Restaurateur alumna shares ups and downs on “Real Housewives”

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DeVos

Changing the Tune in Charm City

Arts Management Institute Tackles Unique, Universal Challenges with Baltimore Art and Cultural Organizations

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RoCo

Comfort Zone

Portable Device to Cool, Heat One Person at a Time

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Singletary

Change in Her Pocket

Alum Doles Out No-Nonsense Personal Finance Tips as Syndicated Columnist

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Google Salt

Streamlined Design

Alum Combines Passions for Art, Tech as Google VP

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Kayak

Paddle to the Medal

In Third Attempt at Making Olympic Team, Undergrad to Kayak in Rio

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HP

“Harry Potter” Fans and the Anxiety Over the “Cursed Child”

UMD Lecturer Advises: Embrace Adaptation and Continuation

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iSchool

History at a Click

New iSchool Gift Supports Center’s Digitization Efforts

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Maryland Today is produced by the Office of Marketing and Communications for the University of Maryland community on weekdays during the academic year, except for university holidays.